Cinco De Mayo is a big deal in my house. It is the commemoration of the night the guy upstairs asked me to go see an Irish band play at a bar in downtown Madison. Two years later, the guy upstairs is my husband and we celebrate our first date anniversary with slow-cooked pork tacos and a jicama-pineapple-avocado salad. The pitcher is full of mojito - not entirely in with the Cinco de Mayo theme, but delicious and refreshing nonetheless.
Monday, May 12, 2008
Cinco De Mayo
Cinco De Mayo is a big deal in my house. It is the commemoration of the night the guy upstairs asked me to go see an Irish band play at a bar in downtown Madison. Two years later, the guy upstairs is my husband and we celebrate our first date anniversary with slow-cooked pork tacos and a jicama-pineapple-avocado salad. The pitcher is full of mojito - not entirely in with the Cinco de Mayo theme, but delicious and refreshing nonetheless.
Sunday, May 11, 2008
Turkey-Burger "Sliders" - April 27th
I've been remiss.
I apologize.
Now that's over - we have been trying to have salads with all meals. This burger recipe is fantastic - it has feta cheese and sun-dried tomato and is delicious. We used small sourdough rolls to make sliders instead of large-sized burgers.
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